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Food Dictionary

puree

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puree
1. To grind or mash food until it reaches a smooth consistency. This can be done using a food processor, a blender, or using a sieve.
As defined by Mechanical Turk on December 23, 2011
2. Poor definition hidden (click to show)
As defined by Mechanical Turk on December 23, 2011
pumpkin seed oil
pure olive oil
puree
quahog
quail
quenelle
quesadilla
queso
queso blanco
quiche
quick bread
quick oats
quince
quinoa
rabbit
rack of lamb
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