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gazpacho

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gazpacho
1. A Spanish cold soup served in the summer time, it's made with pureed fresh vegetables (e.g. tomatoes, cucumber, bell pepper, onion, and garlic), olive oil, wine vinegar, and salt.
As defined by Mechanical Turk on September 01, 2011
gastropod
gaufrette
gazpacho
gâteau
génoise
gefilte fish
gelatin
gelato
genevoise sauce
geoduck
germ
German potato salad
gherkin
gianduja
giblets
ginger
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