View previous topic :: View next topic |
Author |
Message |
colinglencannon@xplornet. Guest
|
Posted: Tue Oct 07, 2014 6:08 pm Post subject: Baker's yeast. |
|
|
An older form of English used the word proof meant the same as the word test does today. Therefore to proof the yeast is to test it. Back in the day when most bread was made from sourdough the sponge had to be tested to make sure it was still viable before committing the other ingredients to it.
This also helps the expression, the exception that "proves" the rule make a little more sense. |
|
Back to top |
|
|
Jim Cooley
Joined: 09 Oct 2008 Posts: 377 Location: Seattle
|
Posted: Tue Oct 07, 2014 9:55 pm Post subject: Re: Baker's yeast. |
|
|
Very cool explanation/explication.
Thanks!
colinglencannon@xplornet. wrote: | An older form of English used the word proof meant the same as the word test does today. Therefore to proof the yeast is to test it. Back in the day when most bread was made from sourdough the sponge had to be tested to make sure it was still viable before committing the other ingredients to it.
This also helps the expression, the exception that "proves" the rule make a little more sense. |
|
|
Back to top |
|
|
|
|
You cannot post new topics in this forum You can reply to topics in this forum You cannot edit your posts in this forum You can delete your posts in this forum You cannot vote in polls in this forum
|
Powered by phpBB © 2001, 2005 phpBB Group
|